The Sustainable Choice: Cocktails and Beers on Tap vs. Bottles and Cans

At Pavilion Drinks Co, we're committed to sustainability. Our mobile bar units serve cocktails and beers on tap, offering several eco-friendly benefits over traditional bottles and cans.

Reduced Waste

1. Less Packaging

Kegs are reusable and reduce the need for single-use packaging, cutting down on glass, aluminum, and plastic waste at your event.

2. Lower Carbon Footprint

Producing and recycling bottles and cans is energy-intensive. Kegs have a longer lifespan and require fewer resources, leading to lower emissions.

Efficient Transportation

3. Bulk Transportation

Kegs hold the equivalent of many bottles or cans, reducing the number of trips needed for delivery. This means fewer vehicles, less fuel consumption, and fewer emissions.

Eco-Friendly Practices

4. Reusable and Refillable

Our kegs are cleaned and refilled after each event, contrasting sharply with the single-use nature of bottles and cans.

Supporting Local and Sustainable Choices

5. Local Sourcing

We partner with local breweries and distilleries that prioritize sustainable practices, reducing the carbon footprint associated with long-distance transportation.

By choosing Pavilion Drinks Co, you're not only enjoying great drinks but also reducing the impact of your event on the environment.

Cheers to sustainability!

Save 50kg of bottle and can waste & recycling for a 4 hour event with 100 guests.

Save 96kg waste & recycling for an 8 hour wedding reception with 120 guests.

*based on average per hour consumption, will vary according to your drinks list